Susan Dennis (susandennis) wrote,
Susan Dennis
susandennis

Instant Pot Pasta Report Plus Magic Sesame Sauce

Ok so done and I'm a fan.

I put an entire box of angel hair pasta. This one:



I broke it in half, into the pot and water to cover. Then I set the pot to 3 minutes of steam and 3 minutes of release. (I hit the lever to vent at about a minute after the 3 minute buzzed.) There was a little to drain but not much. Next time, I probably will vent it as soon as the 3 minutes are up.

I put some in the fridge and the rest I'm going to let cool off then divy up into freezer bags.

Once the fridge batch was cooled, I tossed it with some Magic Sesame Sauce. Which is my new Favorite Sauce On Everything. YUM!!!

Here's the magic sauce. It comes from Molly Yeh and I love it.

2 teaspoons sesame oil
2 tablespoons honey
2 cloves garlic chopped (I use the jar stuff, plz do not tell Molly)
3 tablespoons tahini
4 tablespoons soy sauce
Red pepper flakes to taste

I whisk it all together and put it into a squeeze bottle in the fridge. Sooooo good on every single thing. Meat, fish, fowl, veggies, noodles.
Subscribe
  • Post a new comment

    Error

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 18 comments